EXPERIENCES

Detailed cupping sessions comparing rare lots. Discuss senses, share notes, and calibrate your palate alongside professionals.

Train your palate using industry-standard protocols. Blind-taste, score, and chart acidity, body, and tasting notes of exotic Peruvian varietals.

Master the craft of precision extraction. Refine your volumetric parameters and sensory dynamics to build the perfect cup.

GUEST EVENT

Official SCA Sensory Skills Foundation certification. Includes rigorous blind triangulation and professional cupping protocol exams.